The Beverley Restaurant

 


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Menu

All of our menu items are prepared daily with only the freshest ingredients. Top off a delicious meal with a piece of homemade pie or fountain treat.

The Beverley Restaurant

Soups and Salads

Homemade Soup
served with rolls & butter.
cup - $1.50
bowl - $2.25
Salad Supreme
Crisp lettuce, fresh tomatoes, baked ham, cheddar cheese, cucumber,
mushrooms, green peppers, and red onions served with crackers.
$6.50
Large Tossed Salad --
Regular Tossed Salad $3.50

Lite Selections

Italian Chicken
Boneless chicken breast marinated in Italian dressing and served with a tossed salad.
--
Baked Fish
Baked flounder served with a tossed salad.
$4.99
Diet Omelette
Sauteed mushrooms, green peppers, and onions with three eggs.
$4.65

The Chef Suggests
Dinners are served with your choice of (2) vegetables, rolls and butter:

Cottage Cheese, Homemade Cole Slaw, Homemade Potato Salad, Applesauce, Homemade French Fries, Real Mashed Potatoes, Onion Rings

Fresh Cut Ribeye Steaks --
Hamburger Steak $6.75
Shrimp $6.95
Crabcakes $6.95
Roast Beef $6.95
Veal Cutlet $5.25
Flounder $6.25

Join us for English Tea
every Tuesday and Thursday
from 3pm to 5pm.
The best sweets in town!